How many children won’t eat their veggies? They will love this option!
Eat 2/3 people
1/2 kg of fresh green beans
4/5 rape tomatoes
2 big onions
1 glass white wine
Cut the 2 ends of each bean and cut them in 2/3 parts each. Wash in fresh water and boil in a big cooking pot.
While the beans are being cooked wash the tomatoes and mash them until you obtain a cream using a food mixer.
Separately peel the onions and chop them in thin slices. Put them in a casserole with some olive oil and cook until they get a nice light brown colour, then add the glass of wine and leave on heat until there is no liquid left in the casserole.